Indian Gourmet Evening : 23rd May

5 course set dinner menu: £22.50

Seared scallop, sweet tamarind, saffron jus

Spiced potato cakes, coriander relish

Roast tomato & cumin rasam, fried curry leaves

Kashmiri marinaded breast of chicken, Massala sauce, apricot chutney

Cinnamon ice cream with stem ginger

Reservations essential. Please book early to avoid disappointment.

Monday night Tapas : beginning 28th May

For a trial period we are now opening on Monday evenings to serve authentic Spanish tapas - starting 28th May.